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Restaurant Manager

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    KFC

    Overview

    Languages

    English

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    Education

    • College/CEGEP

    Experience

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    1 year to less than 2 years

    Responsibilities

    Tasks

    • Plan, organize, direct, control and evaluate daily operations
    • Determine type of services to be offered and implement operational procedures
    • Conduct performance reviews
    • Monitor revenues and modify procedures and prices
    • Ensure health and safety regulations are followed
    • Set staff work schedules and monitor staff performance
    • Address customers’ complaints or concerns
    • Recruit, train and supervise staff

    Additional information

    Work conditions and physical capabilities

    • Fast-paced environment

    To apply for this job email your details to soul.careers@soulfoodsgroup.com